Make an impression at your next get-together with culinary creations that will wow your friends and family! Classics like rendang and agar cake have graced potluck tables for generations and while you never go wrong with a classic, adding a little twist to these age-old favourites is sure to be a crowd-pleaser. Be the centre of attention at your next potluck with creative versions of these popular dishes!
Impress your loved ones with a unique fusion of rendang and pau! Turn the well-known dish into bite-sized snacks for everyone to enjoy. Without the need for cutlery or individual plates, you can serve these convenient nibbles within the comfort of your home or even outdoors at the beach or the park, and enjoy the fresh air! Learn how to prepare this delicious dish with the Singapore Halal Culinary Federation at our Rendang Pau Making course.
NOT YOUR AVERAGE AGAR
Transform traditional agar desserts into three-dimensional works of art! Make your agar cake the centrepiece of the potluck with our 3D Agar-Agar Making course. Learn how to create agar flowers and adorn your layered cake with colourful embellishments that will leave your guests in awe!